Established on February 27, 2023
Haruhisa Kase, Representative Director and President
Priorities | SDGs | Main Practical Tasks | |
E (Environment) | Initiatives to preserve the environment We are committed to promoting environmentally friendly products and services and to actively pursue energy and waste reduction. | ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Monitoring and reduction of energy consumption and CO2 emissions |
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Introduction of energy-saving equipment | |||
Introduction of solar power generation | |||
Introduction of groundwater filtration systems | |||
Pretreatment and separate management of wastewater and waste oil | |||
Promotion of reduction and reuse of different types of waste | |||
Acquisition of RSPO certification for Rheopearl products | |||
S (Society) | Ensure the stable supply, quality, and safety of products In order to provide customers with safe, high-quality products, we fully comply with the Food Sanitation Law and other related laws to ensure safety and quality in manufacturing and developing products as well as providing products with added value. | ![]() ![]() ![]() ![]() ![]() ![]() |
Thorough health and safety management and quality control |
Thorough quality control after product shipment | |||
Development and sales of health-conscious and environmentally friendly foods | |||
Daily maintenance and upkeep of facilities | |||
Measures to interrupt product shipments through the establishment of a Business Continuity Plan | |||
Acquisition of HALAL certification for flour products. | |||
Create a comfortable working environment We fully comply with labor-related laws and regulations, maintain a safe, comfortable working environment, and ensure respect for human rights and fair treatment. | ![]() ![]() ![]() ![]() ![]() |
Management of employees’ health, safety, and hygiene | |
Improvements in working conditions for female employees | |||
Active use of senior human resources | |||
Acquisition of Health and Productivity Management Organization certification | |||
Efforts to promote the creation of new technologies | |||
Activities that contribute to society and local communities We are well aware of our obligations as a responsible corporate citizen, strive to maintain harmonious relationships with society, and contribute to its development. | ![]() ![]() ![]() |
Support for humanitarian NPOs and regional funds | |
Introduction of made-in-Chiba brands for wheat and rice | |||
Promotion of local-production-for-local-consumption initiatives | |||
Proactive creation of local employment | |||
G (Corporate governance) | Internal control and corporate governance We fully comply with laws and regulations, the articles of incorporation, and internal regulations, respect social rules, and conduct corporate activities in conformity with social mores. | ![]() |
Compliance with relevant laws and ordinances related to our business |
Fair, equitable and sincere dealings with each business partner | |||
Strict management of information and thorough prevention of leaks | |||
Regular implementation of internal audits |
Established on February 27, 2023
Haruhisa Kase, Representative Director and President
We have summarized the main efforts in fiscal 2023 based on the Chiba Flour Milling Group’s Basic Sustainability Plan.
[PDF] Main efforts in fiscal 2023 based on the Chiba Flour Milling Group’s Basic Sustainability Plan
April 1, 2024
Chiba Flour Milling Co., Ltd.
Haruhisa Kase, Representative Director and President